ServSafe Manager 6th Edition Updated with the 2013 FDA Food Code ESX6R with Exam Answer Sheet
Type
Book
Authors
ISBN 10
1582803102
ISBN 13
9781582803104
Category
ServSafe Loaner
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Publication Year
2017
Publisher
Description
This manual is intended to prepare foodservice professionals to prepare for the exam that leads to ServSafe Food Protection Manager Certification. The manual includes information about forms of contamination, personal hygiene, hazards in the flow of food, general purchasing and receiving principles, food preparation, and cleaning the environment. - from Amzon
Number of Copies
1